Imitation Crab Salad Summer Rolls
Imitation Crab Salad Summer Rolls

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, imitation crab salad summer rolls. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Imitation Crab Salad Summer Rolls is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Imitation Crab Salad Summer Rolls is something that I have loved my entire life.

Great recipe for Imitation Crab Salad Summer Rolls. I was chosen to be a tester for a brand of crab sticks, so I tried them in these summer rolls. Rehydrate the spring roll wrappers just before you make the rolls. If you do it in advance they'll dry out.

To get started with this recipe, we have to first prepare a few ingredients. You can have imitation crab salad summer rolls using 7 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Imitation Crab Salad Summer Rolls:
  1. Take Imitation crab sticks
  2. Get Cucumber
  3. Make ready leaves Lettuce
  4. Get Cellophane noodles
  5. Take Spring roll wrappers (rice paper wrappers)
  6. Make ready Dressing of your choice
  7. Get See Multi-Purpose! Chinese-style Dressing

Have you tried the Thai inspired recipe of Crab Salad Rolls. This recipe might be new to some, but once you taste it, you'll start craving for more. This Thai cuisine salad rolls are so good for any diet menu plan and as an appetizer too. Place it in plastic tubs and its ready for delivery!

Instructions to make Imitation Crab Salad Summer Rolls:
  1. Julienne the cucumber. Soak the harusame noodles in boiling water for 5 minutes, and drain well. Shred the lettuce leaves to the same length as the crabsticks.
  2. I bought the rice paper wrappers at the Chinese section of the supermarket.
  3. Put lukewarm water into a large bowl, and soak the wrappers.
  4. They become soft in 1-2 minutes.
  5. Put lettuce, cucumber, harusame noodles and 2 crabsticks on a wrapper.
  6. Fold the near end of the wrapper over the fillings.
  7. Fold in both sides of the wrapper.
  8. Roll up as shown.
  9. Cut each roll in half, and they're done!
  10. Serve with a dressing of your choice.
  11. You can also wrap shrimp, salmon, ham, steamed chicken, or whatever you like.

This Thai cuisine salad rolls are so good for any diet menu plan and as an appetizer too. Place it in plastic tubs and its ready for delivery! It works well in many ways, though not a complete replacement for real crab as you pointed out. I recently made a crab salad from a popular recipe, using imitation crabmeat, and it was addictive, let me tell you. This recipe is similar and is well worth a try.

So that is going to wrap it up with this exceptional food imitation crab salad summer rolls recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!