Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, keto friendly green salad with smoked salmon. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Keto Friendly Green salad with Smoked Salmon is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Keto Friendly Green salad with Smoked Salmon is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have keto friendly green salad with smoked salmon using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Keto Friendly Green salad with Smoked Salmon:
- Prepare 1 large romaine lettuce, chopped
- Make ready 1 cucumber. Quartered Diced
- Take 1 avocados, halved. Pitted. Peeled and diced
- Get 4 tbs extra virgin oil
- Take 1 lemon
- Make ready 8 smoked salmon slices
Keto Friendly Green salad with Smoked Salmon step by step (You can sub with kale and/ arugula)arrange lettuce, cucumber and avocado in the bases of four serving bowl or jars. Drizzle with olive oil and little lemon juice, toss to combine. Dress salmon slices with lemon juice and season with black pepper. Share this: Rinse and drain your lettuce and lay it out in the bottom of two serving bowls or one large share bowl.
Instructions to make Keto Friendly Green salad with Smoked Salmon:
- (You can sub with kale and/ arugula)arrange lettuce, cucumber and avocado in the bases of four serving bowl or jars.
- Drizzle with olive oil and little lemon juice, toss to combine
- Dress salmon slices with lemon juice and season with black pepper
Dress salmon slices with lemon juice and season with black pepper. Share this: Rinse and drain your lettuce and lay it out in the bottom of two serving bowls or one large share bowl. Tear the salmon into bite sized chunks and scatter over the lettuce. You can either use hot smoked (cooked) or cold smoked (raw) salmon. Peel the eggs and cut them in half.
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