Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries is something which I have loved my whole life.
Toss fresh fries with minced garlic and kosher salt to taste. Place a cooked patty on a toasted bun, add a slice of provolone and then cover generously with caramelized onions and horseradish russian dressing. See recipes for Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries too. Lamb Burger Bulgur Salad with Roasted Sesame Mayo Dressing cooked lamb (or beef-lamb) burger pattie, sliced • cooked Bulgur (fine grind) • green lettuce or romaine leaves, torn • celery stalk with leaves, chopped • cooked corn, carrots and peas • tomato, sliced • Roasted Sesame dressing (I use Kewpie) • mayonnaise Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries Heat the oil over medium heat.
To begin with this recipe, we must prepare a few components. You can cook beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries:
- Take 2 pounds ground beef
- Take 2 pounds ground lamb
- Make ready 2 sweet onions
- Make ready 2 full cloves of garlic
- Make ready 6-8 russet potatoes
- Get 4 buns (sesame or kaiser recommended)
- Get 1 bottle 1000 Island Dressing
- Take to taste Creamy horeseradish
- Make ready to taste Coarse ground kosher salt
- Take to taste Coarse ground black pepper
- Get 2-4 ounces feta cheese
- Prepare 2 cups oil
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Steps to make Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries:
- Mince all garlic.
- Dice 1/2 an onion, slice other 1 1/2.
- Mix horseradish cream with 1000 island dressing to taste and chill.
- Mix ground meat with diced onion, feta,1/4 of minced garlic and kosher salt to taste.
- Cook sliced onions in separate pan until caramelized.
- Form meat mix into 4 burger patties and cook to medium (cast iron grill or bbq recommended)
- Cut potatoes into fries and cook in oil on medium heat until golden brown.
- Toss fresh fries with minced garlic and kosher salt to taste.
- Toast buns in oven.
- Place a cooked patty on a toasted bun, add a slice of provolone and then cover generously with caramelized onions and horseradish russian dressing. Serve with healthy side of fresh garlic fries and enjoy!
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So that’s going to wrap this up for this special food beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
