Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sugar free yoghurt cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sugar free yoghurt cake is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Sugar free yoghurt cake is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sugar free yoghurt cake using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sugar free yoghurt cake:
- Make ready 120 gram flour
- Make ready 100 gr oil
- Take 50 ml yoghurt
- Prepare 1 spoon Avena
- Take 1 pinch cinnamon
- Get 2 eggs
- Get 7 gr baking powder
Instructions to make Sugar free yoghurt cake:
- Mix the oil with eggs and stir
- Put the yoghurt and Avena
- Put the fluour, cinnamon and baking powder
- Mix all the ingredients well and baked around 40 minutes (180 grades)
So that is going to wrap it up for this exceptional food sugar free yoghurt cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
