Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beef steak. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
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Beef Steak is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Beef Steak is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook beef steak using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef Steak:
- Make ready 150 g Beef fillet
- Take to taste Salt
- Get to taste Black pepper
- Get 50 g Butter
It is a flavorful, marbled piece of beef that yields a very tender result when cooked hot and fast. You can buy both bone-in and boneless ribeye steak. Allow less time for rare steaks and more time for well-done steaks. Take it out of the pan afterwards.
Steps to make Beef Steak:
- Beat the beef with hammer till flat like chappati.
- Sprinkle salt & pepper on both sides.
- Take butter in a pan let it melt.
- Now put the beef in pan and cook it in low flame till it gets tender and crisp on top.
- Serve hot with mushroom sauce.
Allow less time for rare steaks and more time for well-done steaks. Take it out of the pan afterwards. The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil. Put the pan-fried beef into the pan.
So that’s going to wrap this up for this special food beef steak recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!