Lahmajoun / Lahm-Ajun / Lahm-Ajeen
Lahmajoun / Lahm-Ajun / Lahm-Ajeen

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, lahmajoun / lahm-ajun / lahm-ajeen. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Knead together the meat with the tomatoes, onion, parsley, olive oil, tomato paste, molasses, salt, pepper flakes, pepper and allspice until well-combined. Divide into eight equal portions and spread one portion evenly on each of the tortillas, covering the entire surface and going all the way to the edges. lahmajoun, ou lahmacun,طريقة عمل لحم بعجين est une pizza turque ou arménienne. Délicieusement fondante et savoureuse, elle est à base d'une pâte fine, farcie. If you're looking for Basic Beef Stock Gravy recipe, look no further!

Lahmajoun / Lahm-Ajun / Lahm-Ajeen is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Lahmajoun / Lahm-Ajun / Lahm-Ajeen is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook lahmajoun / lahm-ajun / lahm-ajeen using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lahmajoun / Lahm-Ajun / Lahm-Ajeen:
  1. Make ready 1 pound ground lamb or beef
  2. Take 4 Medium tomatoes, diced
  3. Prepare 1 Large yellow onion, minced
  4. Take 1/2 Bunch flat-leaf parsley, minced
  5. Take 2 Tablespoons olive oil
  6. Make ready 2 Tablespoons tomato paste
  7. Make ready 1-3 Tablespoon pomegranate molasses (I use 3 - 5!)
  8. Prepare 1 1/2 Teaspoons salt, or to taste
  9. Get 1 Teaspoon crushed Aleppo pepper or other medium-hot chili flakes,
  10. Make ready to taste
  11. Take 1/2 Teaspoon ground black pepper
  12. Make ready 1/2 Teaspoon ground allspice
  13. Prepare Flour Tortillas (8-inch if you want less work or smaller ones if you want faster cooking!)
  14. Get Lemon wedges
  15. Make ready Greek Yogurt (optional)

Sesame oil fresh lime slices soy sauce red pepper powder. Video-video kreatif dari siswa SMA yang berisi eksperimen fisika. Dijamin Unik Percobaan Fisika Siswi SMA Yang Berjudul Vertical Levitation. Jalan-jalan tanpa melihat pemandangan yang indah pasti membuat kita cepat merasa bosan.

Instructions to make Lahmajoun / Lahm-Ajun / Lahm-Ajeen:
  1. Preheat the oven to 375 degrees.
  2. Knead together the meat with the tomatoes, onion, parsley, olive oil, tomato paste, molasses, salt, pepper flakes, pepper and allspice until well-combined.
  3. Divide into eight equal portions and spread one portion evenly on each of the tortillas, covering the entire surface and going all the way to the edges.
  4. Grease two baking sheets and position racks in the upper and lower thirds of the oven. Place two tortillas on each baking sheet and bake, exchanging the sheets' position halfway through, for 10 to 18 minutes depending ion the size of the tortillas / dough used, until the topping is browned and sizzling.
  5. Finish with a squeeze of lemon and/or a dollop of yogurt and roll up like a burrito. Serve warm or hot.

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