Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, javanese fried rice. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Javanese Fried Rice is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Javanese Fried Rice is something which I’ve loved my whole life.
Yakimeshi literally translates to "fried rice" in Japanese and refers to a basic Japanese fried rice dish. Chahan is a Japanese fried-rice recipe influenced by Chinese style of cooking. Both are popular Japanese fried rice recipes that are staples in Japanese households. These two terms are used interchangeably a lot.
To begin with this particular recipe, we must first prepare a few components. You can have javanese fried rice using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Javanese Fried Rice:
- Prepare 250 gr long grain rice
- Prepare 3 pcs birdeye chillies (you could skip it if you don't like spicy food)
- Make ready 2 pcs shallots
- Take 3 pcs garlic
- Take 1/8 tsp shrimp paste/ belacan/ "terasi"
- Get 1 tsp corriander seeds
- Get 1/4 tsp sugar
- Get 1/4 tsp salt
- Get 1/4 tsp white pepper
- Make ready 3 tbs cooking oil (I use vegetable oil)
- Make ready 250 gr beef, diced and boil it first until tender
- Make ready 3 pcs bacon, diced and fry it first
- Take 1 1/2 tbs water
- Prepare 2 tbs sweet soy sauce
- Make ready 1/2 cup frozen vegetables (I use frozen winter vegetables)
Javanese fried rice is very easy to make and can be served in your table within a few minutes. let's cook it with our easy recipe! Javanese fried rice has to go with prawn crackers (translation in Malay: keropok), as their traditional way of eating fried rice. A traditional Java fried rice also includes ingredients of chicken, shrimps, cabbages and bean sprouts. I added squids to make it a seafood version.
Steps to make Javanese Fried Rice:
- Crushed with mortal and prestel: Chilli, shallots, garlic
- Shrimp paste/belacan/"terasi", corriander seeds, sugar
- Salt, white pepper. Crushed until smooth
- Add cooking oil at the frying pan, and add the crushed spices, stir fry until fragrant
- Add water and mix
- Add sweet soy sauce and mix
- Add beef and mix
- Add bacon and mix
- Add frozen vegetables, and mix until the vegetable thawed
- Add rice and mix all
- Serve it with prawn cracker, cucumber, and sunnyside egg. If you like you could add sambal oelek too.
A traditional Java fried rice also includes ingredients of chicken, shrimps, cabbages and bean sprouts. I added squids to make it a seafood version. Nasi Goreng Jawa (Javanese Fried Rice) step by step. Heat the oil in the wok over medium-heat. Sauté the ground spices until fragrant.
So that is going to wrap this up for this special food javanese fried rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!