White Chocolate Cupcakes with White Chocolate Whipped Cream Frosting
White Chocolate Cupcakes with White Chocolate Whipped Cream Frosting

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, white chocolate cupcakes with white chocolate whipped cream frosting. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

White Chocolate Cupcakes with White Chocolate Whipped Cream Frosting is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. White Chocolate Cupcakes with White Chocolate Whipped Cream Frosting is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have white chocolate cupcakes with white chocolate whipped cream frosting using 18 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make White Chocolate Cupcakes with White Chocolate Whipped Cream Frosting:
  1. Get CUPCAKES
  2. Make ready 1 1/2 cup cake flour
  3. Get 1 tsp baking powder
  4. Make ready 1/4 tsp salt
  5. Take 1/3 cup unsalted butter, at room.temperature
  6. Take 3/4 cup granulated sugar
  7. Prepare 2 large eggs
  8. Make ready 4 oz white chocolate, chopped
  9. Prepare 1 tsp vanilla extract
  10. Get 1 cup milk, whole, or any percent you have
  11. Make ready WHITE CHOCOLATE WHIPPED CREAM FROSTING
  12. Prepare 3/4 cup heavy whipping cream
  13. Prepare 8 oz white chocolate, chopped
  14. Make ready THE CHICKS EASTER DECORATIONS
  15. Take 1 cup sweetened coconut flakes
  16. Get yellow food coloring, for frosting and coconut, gel or liquid food color, wnatever you have
  17. Take 20 mini M&M's
  18. Prepare 12 pink small jelly beans
Instructions to make White Chocolate Cupcakes with White Chocolate Whipped Cream Frosting:
  1. Preheat oven to 325. Line 12 standard cupcake tins with paper liners. I used yellow liners go make the chicks
  2. In a bowl whisk the flour, baking powder and salt
  3. In a another bowl melt the white chocolate in the microwave just untill smooth
  4. In a large bowl beat the butter and sugar until light and fluffy
  5. Add eggs one at a time, then vanilla and then the white chocolate beating until smooth
  6. Stir in the flour mixture, alternating with milk untill combined
  7. Divide batter evenly between the 12 cupcake tins
  8. Bake about 20 minutes just until a toothpick comes out clean Cool 5 minutes in pan then remove to a wide excl to cool completely
  9. MAKE WHITE CHOCOLATE WHIPPED CREAM FROSTING
  10. Have the chopped white cnocolate in a large bowl. Heat cream until hot either in microwave or on stovetop. Pour hot cream over chocolate, let sit a minute then stir until smooth add drops of yellow food coloring now to make the frosting yellow for the chicks decoration. Chill uncovered until cold at least 1 hour
  11. Beat cold white chocolate cream until light and fluffy
  12. MAKE COLORED COCONUT FOR CHICKS HAIR
  13. In a small bowl, mix 1 tablespoon water with a drop or two of yellow food color, add coconut and mix until.it's uniform in color, place on a plate to dry about 1 hour
  14. FINISH AND DECORATE CUPCAKES
  15. Frost cupcakes with white chocolate frosting
  16. Add coconut on top for chicks hair
  17. Place 2 M&Ms of the same color for eyes and 1 jelly bean for the nose

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