Spaghetti and Meatballs
Spaghetti and Meatballs

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, spaghetti and meatballs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spaghetti and Meatballs is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Spaghetti and Meatballs is something which I have loved my whole life. They’re fine and they look wonderful.

Our Marinara Sauce pairs perfectly with any Meatball dish. Explore recipes that'll get everyone excited to eat. Place a large pot of water on to boil for spaghetti. When it boils, add salt and pasta and cook to al dente.

To get started with this particular recipe, we must first prepare a few components. You can have spaghetti and meatballs using 20 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti and Meatballs:
  1. Prepare For Meatballs
  2. Prepare 13/4 cups minced meat (lamb/chicken/beef)
  3. Take 1/3 cup breadcrumbs
  4. Make ready 1/3 cup chopped parsley
  5. Make ready 1/4 cup grated parmesan
  6. Get 1 egg
  7. Make ready 1 teaspoon red chilli flakes
  8. Take 2 garlic cloves minced
  9. Get 2 teaspoon oregano
  10. Get 1/2 teaspoon salt
  11. Get 2-3 tablespoons olive oil
  12. Get For Spaghetti sauce
  13. Make ready 1/2 cup onion minced
  14. Take 3 cups tomatoes puree
  15. Make ready 2 teaspoon tomato chilli sauce
  16. Take 1 bay leaf
  17. Prepare 2 teaspoon olive oil
  18. Take to taste Table salt
  19. Make ready 13/4 cups cooked spaghetti as per package instructions
  20. Take 2 tbsp oregano, parsley and grated cheese to garnish

Season with salt and pepper and bring to a simmer. Return meatballs to pot and cover. Spaghetti and Meatballs–nearly everyone's favorite "Italian" dish–is truly international fare. Combine tomatoes, tomato juice, tomato paste, onion, parsley, salt, red pepper flakes, black pepper, thyme, and cloves in a large pot.

Instructions to make Spaghetti and Meatballs:
  1. For Meatballs
  2. In a big bowl, mix minced meat, breadcrumbs, parmesan, salt, egg, chilli flakes, oregano and parsley
  3. Knead the mixture well together and make equal size balls. Shallow fry the meatballs in olive oil until cooked from all sides
  4. For Spaghetti sauce
  5. In a saucepan, heat olive oil. Add onions and saute until translucent
  6. Add bay leaf, tomatoes puree and salt. Mix well
  7. Add tomato sauce and simmer the entire sauce mixture until it starts thickening
  8. Add meatballs to sauce. Cover and cook for 2-3 minutes
  9. In a serving plate, add cooked spaghetti. Top with meatballs in sauce. Garnish with grated parmesan or any cheese, oregano and dried parsley. Serve warm

Spaghetti and Meatballs–nearly everyone's favorite "Italian" dish–is truly international fare. Combine tomatoes, tomato juice, tomato paste, onion, parsley, salt, red pepper flakes, black pepper, thyme, and cloves in a large pot. Combine very lightly with a fork. Using your hands, lightly form the. To make the meatballs, combine meat, garlic, breadcrumbs, Parmesan, eggs, salt, pepper, parsley, and a splash of milk in a mixing bowl.

So that’s going to wrap this up for this special food spaghetti and meatballs recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!