Salmon croquettes
Salmon croquettes

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, salmon croquettes. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Experience the quality of our wild salmon and you'll agree it's nature's finest work. Over medium heat, heat oil in a medium skillet. Form into patties and dust with additional bread crumbs. Form the mixture into golf ball sized balls, and roll in wheat germ to coat.

Salmon croquettes is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Salmon croquettes is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook salmon croquettes using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Salmon croquettes:
  1. Prepare 1 cup boned salmon
  2. Make ready 1 tablespoon butter
  3. Take 1 tablespoon flour
  4. Prepare 1/2 cup milk
  5. Get 1 teaspoon lemon juice
  6. Get 1/8 teaspoon pepper
  7. Get 1/2 teaspoon salt
  8. Take Paprika
  9. Prepare 1/2 teaspoon black pepper

A salmon burger, but without the bun. Dip into remaining milk, then into remaining crumbs. For seafood lovers, this salmon entrée simply can't be beat. Packed with great flavors and easy to prep, this seafood dish is great for a busy weeknight and impressive enough to serve at your next dinner party.

Steps to make Salmon croquettes:
  1. Make cream sauce with butter,flour,milk,salt and pepper,cooking until thick. Put salmon into bowl,add sauce and mix well with fork until salmon is well Broken. Set aside,when cold, mold into desired shape,roll in bread crumbs, dip in egg beaten with 1 tablespoon cold milk,then in bread crumbs. Let dry an hour. Fry in hot fat. Cooked chicken may be used instead of salmon.

For seafood lovers, this salmon entrée simply can't be beat. Packed with great flavors and easy to prep, this seafood dish is great for a busy weeknight and impressive enough to serve at your next dinner party. By pairing this superfast recipe with a light salad, you can please your guests and still have plenty of time to enjoy the meal. Salmon Croquettes are made with canned salmon, chopped peppers, egg, and Panko and made into a patty. They are pan fried on each side in a medium sized skillet until golden brown.

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