Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, oven baked meatballs. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Using your hands, shape the meatballs into rounds, roll in the bread crumbs and place the meatballs in individual,. Oven baked meatballs are by far the easiest way to cook meatballs. Not only can you cook a lot all at the same time, you can also ensure that they are all cooked evenly throughout and that all of the meatballs are cooked the same. It is also nice that you do not need to hover over the skillet, flipping the meatballs.
Oven Baked Meatballs is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Oven Baked Meatballs is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have oven baked meatballs using 19 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Oven Baked Meatballs:
- Get Tomato Sauce
- Get 3 chopped onions
- Take 3 finely chopped garlic cloves
- Make ready 2 tbsp balsamic vinegar
- Take 800 g chopped tomatoes
- Get 100 ml red wine
- Take 1/2 tsp salt
- Take 2 bay leaves
- Get 2 chopped charred peppers
- Make ready Meatballs
- Take 800 g lamb mince
- Take 60 g breadcrumbs
- Prepare 1 beaten egg
- Make ready 1 grated carrot
- Get 1 tbsp dried oregano
- Take 25 g grated Parmesan
- Make ready 1/2 tsp salt
- Take 1/2 black pepper
- Make ready 4 tbsp softened onion and garlic (taken from tomato sauce ingredients)
Do not overbake them, or they will be dry. Line a baking sheet with foil and spray with non-stick spray. Combine the meat, egg, breadcrumbs, cheese, salt, garlic, onion, black pepper and parsley in a bowl. Stir just until combined, do not over mix.
Instructions to make Oven Baked Meatballs:
- Soften the onion & garlic in oil for 10 mins. Remove 4 tbsp and allow to cool
- Add all the remaining ingredients for the tomato sauce to the remaining softened onion/garlic and simmer for 20 minutes
- Mix all the meatball ingredients in a bowl and using your hands make a into balls. Each should be a bit bigger than a golf ball
- Fry the meatballs in some
- Fry the meatballs in oil in a pan for 5-10 mins
- Put the meatballs into the tomato sauce, cover and bake at 200 (180 fan) for 30 minutes. Uncover and bake for another 15 minutes. Optionally top with mozzarella at this point
Combine the meat, egg, breadcrumbs, cheese, salt, garlic, onion, black pepper and parsley in a bowl. Stir just until combined, do not over mix. In a large bowl, combine eggs, water, onion, bread crumbs, Parmesan cheese, garlic and seasonings; mix well. Crumble beef over mixture and mix well. Place meatballs on greased racks in shallow baking pans.
So that’s going to wrap this up for this special food oven baked meatballs recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!