Mushroom Salmon Rice with Tomato Basil Eggs
Mushroom Salmon Rice with Tomato Basil Eggs

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mushroom salmon rice with tomato basil eggs. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Mushroom Salmon Rice with Tomato Basil Eggs is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Mushroom Salmon Rice with Tomato Basil Eggs is something which I have loved my entire life. They are fine and they look wonderful.

Experience the quality of our wild salmon and you'll agree it's nature's finest work. Cook brown rice and mushrooms in rice cooker. Using residual heat to cook, will prevent the salmon from drying out. Mushroom Salmon Rice with Tomato Basil Eggs step by step.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mushroom salmon rice with tomato basil eggs using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mushroom Salmon Rice with Tomato Basil Eggs:
  1. Prepare Salmon Mushroom Rice
  2. Get 3/4-1 cup uncooked brown rice
  3. Take 200 g salmon
  4. Take 300 g mushrooms
  5. Take Tomato Basil Egg
  6. Make ready 3 eggs
  7. Get 250 ml dashi broth
  8. Get 300 g cherry tomatoes
  9. Make ready Handful Basil leaves
  10. Make ready 1 tbsp minced garlic

Here is how you cook that. Mushroom Fried Rice pack mushroom, ham, eggs, corn cob, Shallots, Cheese, Parsley, Left over rice Natalie Truscello. Spicy turkey sausage mushroom and rice skillet. Instructions Heat olive oil in a large pot over medium heat.

Instructions to make Mushroom Salmon Rice with Tomato Basil Eggs:
  1. Cook brown rice and mushrooms in rice cooker. When rice is about 10 mins to being done, place salmon. Using residual heat to cook, will prevent the salmon from drying out.
  2. Stir-fry eggs briefly till they are about 50% done. They should still be quite wet and half-cooked. Set aside.
  3. Stir-fry minced garlic and cherry tomatoes till juices come out. Add in dashi broth and cook for 10 mins. Switch off heat, add in eggs and basil and mix it around till the basil have just wilted. The eggs will cook in the remaining heat.

Spicy turkey sausage mushroom and rice skillet. Instructions Heat olive oil in a large pot over medium heat. Add the onions and sauté until they are soft. Fill a roasting pan with boiling water and place it on the oven floor. Place in a large baking dish with undersides of caps facing up.

So that is going to wrap it up with this special food mushroom salmon rice with tomato basil eggs recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!