Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, salmon, shrimp & scallops. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Salmon, Shrimp & Scallops is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Salmon, Shrimp & Scallops is something that I’ve loved my whole life.
Order wild, sustainable salmon of the best quality. Experience the quality of our wild salmon and you'll agree it's nature's finest work. Low Prices on Salmon And Shrimp Season salmon and shrimp with salt and pepper on both sides. Place each shrimp on a flat surface and cut through back of shell, leaving shell and underside feelers intact.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook salmon, shrimp & scallops using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Salmon, Shrimp & Scallops:
- Prepare 2 Salmon Steaks
- Take Shrimp
- Take Scallops
- Prepare Tortellini
- Prepare Mushrooms
- Prepare Lemon
- Get Salt
- Get Black Pepper
- Get Old Bay Seasoning
- Prepare Italian Seasoning
- Get Parsley
- Prepare Thyme
- Make ready Rosemary
- Make ready Cheese
Stir until well blended and let simmer until shrimp is fully cooked through. Remove from heat and let the sauce thicken. Move to plate and pour shrimp mixture over top. This cajun salmon and shrimp is the ultimate weeknight meal!
Instructions to make Salmon, Shrimp & Scallops:
- Salt the salmon steaks and place them in the fridge for about 15 minutes. Pat the excess moisture with a paper towel. Season with salt, pepper, and a healthy pinch of Italian seasoning and parsley. Put oil in a pan and get it piping hot. Get a lovely sear on the skin side of the fish. Transfer to a pan, put in the oven 400F for about ten minutes.
- Hopefully, you were boiling water. Start getting the tortellini cooked. Season the shrimp and scallops. Don’t overseason them, they’re delicate. Get a sear on the scallops, cook them nicely in butter. Cook the shrimp in butter, garlic, rosemary and thyme. Cook the mushrooms in the the same pan after the shrimp.
- Plate and serve with some cheese. I had mine with a “Stuffed Clam” with a little hot sauce. Enjoy.
Move to plate and pour shrimp mixture over top. This cajun salmon and shrimp is the ultimate weeknight meal! Tender and flaky salmon topped off with juicy shrimp and creamy cajun sauce. Serve this alongside creamy mashed potatoes or a simple tomato avocado salad. Cajun salmon and shrimp is the perfect meal for a special occasion.
So that is going to wrap it up with this special food salmon, shrimp & scallops recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
