Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, greek wedding soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Greek Wedding Soup is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Greek Wedding Soup is something which I’ve loved my whole life.
In a deep skillet or Dutch oven, bring the chicken broth to a boil. Lower the heat and bring to a simmer. Meanwhile, in a large bowl, combine the lamb, half of the parsley, the breadcrumbs, feta, egg, garlic and oregano; season with salt and pepper. Think of this soup as a cross between creamy, lemony Greek avgolemono soup and Italian wedding.
To get started with this recipe, we have to first prepare a few ingredients. You can cook greek wedding soup using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Greek Wedding Soup:
- Make ready Meatballs
- Take 1 lb Ground Lamb
- Make ready 1 Rose Mary
- Prepare 3 each eggs
- Prepare 1 Rice
- Take 1 Pepper
- Prepare 1 Salt
- Take 2 tbsp Sweet basil
- Make ready 1 can Chicken stock
- Get Soup
- Make ready 1 1/2 gallon Chicken stock
- Make ready 1 box Spinach
- Make ready 1 each Red Onion
- Get 1 Cerlery
- Get 1 Chicken Stock
- Prepare 1 box fuculli pasta
We also have wide variety of recipes to try. Before you jump to Greek Wedding Soup recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food. Many of us think that comfort foods are bad for us and that we ought to stay away from them. This recipe is a knock-off of the traditional Italian wedding soup.
Instructions to make Greek Wedding Soup:
- Mix all ingredients for meatballs. And roll out 1 to 2 oz balls
- Place meat balls on a flat pan and bake until done. 350°F for 14 min.
- While Meatballs are cooking start your soup with Chopped red onion, chopped cerlery, salt and peper and cook down until soft.
- Start your paasta in a separte pot and cook until almost done drain and set on side.
- Add Chicken stock to your Cerlery and red onion. Add spinach. Cook until spinach has broken down.
- Add meatballs and pasta and cook for 10 min. - - And Serve.
Many of us think that comfort foods are bad for us and that we ought to stay away from them. This recipe is a knock-off of the traditional Italian wedding soup. Interestingly enough, the original dish of fame is not served at weddings at all; the name refers to the marriage of greens and meat in a clear broth. Here, substituting shrimp balls for the traditional ground beef meatballs makes it a healthy alternative. Using canned broth makes this a very quick and filling dinner entree.
So that is going to wrap it up for this exceptional food greek wedding soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
