Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, oven baked meatballs. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Oven Baked Meatballs is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Oven Baked Meatballs is something which I’ve loved my entire life.
Using your hands, shape the meatballs into rounds, roll in the bread crumbs and place the meatballs in individual,. Oven baked meatballs are by far the easiest way to cook meatballs. Not only can you cook a lot all at the same time, you can also ensure that they are all cooked evenly throughout and that all of the meatballs are cooked the same. It is also nice that you do not need to hover over the skillet, flipping the meatballs.
To get started with this recipe, we must prepare a few components. You can cook oven baked meatballs using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Oven Baked Meatballs:
- Take Tomato Sauce
- Make ready 3 chopped onions
- Get 3 finely chopped garlic cloves
- Make ready 2 tbsp balsamic vinegar
- Get 800 g chopped tomatoes
- Make ready 100 ml red wine
- Prepare 1/2 tsp salt
- Take 2 bay leaves
- Take 2 chopped charred peppers
- Get Meatballs
- Prepare 800 g lamb mince
- Prepare 60 g breadcrumbs
- Get 1 beaten egg
- Get 1 grated carrot
- Prepare 1 tbsp dried oregano
- Get 25 g grated Parmesan
- Get 1/2 tsp salt
- Prepare 1/2 black pepper
- Get 4 tbsp softened onion and garlic (taken from tomato sauce ingredients)
Carefully remove the baking dish and from the oven. Place the meatballs in a single layer on a lightly oiled baking sheet. Do not overbake them, or they will be dry. Line a baking sheet with foil and spray with non-stick spray.
Instructions to make Oven Baked Meatballs:
- Soften the onion & garlic in oil for 10 mins. Remove 4 tbsp and allow to cool
- Add all the remaining ingredients for the tomato sauce to the remaining softened onion/garlic and simmer for 20 minutes
- Mix all the meatball ingredients in a bowl and using your hands make a into balls. Each should be a bit bigger than a golf ball
- Fry the meatballs in some
- Fry the meatballs in oil in a pan for 5-10 mins
- Put the meatballs into the tomato sauce, cover and bake at 200 (180 fan) for 30 minutes. Uncover and bake for another 15 minutes. Optionally top with mozzarella at this point
Do not overbake them, or they will be dry. Line a baking sheet with foil and spray with non-stick spray. Combine the meat, egg, breadcrumbs, cheese, salt, garlic, onion, black pepper and parsley in a bowl. Stir just until combined, do not over mix. Spray a large cookie sheet with cooking spray.
So that’s going to wrap this up for this special food oven baked meatballs recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
