Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, leftovers makeover: roast salmon salad sandwich. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Leftovers Makeover: Roast Salmon Salad Sandwich is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Leftovers Makeover: Roast Salmon Salad Sandwich is something which I’ve loved my whole life.
Experience the quality of our wild salmon and you'll agree it's nature's finest work. Steps If you have leftover roast salmon, use your fork to flake it. Put the salmon with all other ingredients in a bowl and mix gently and thoroughly. Spread your bread of choice with a little aioli or mayo (I made open faced sammies with baguette today), top with the salmon salad, and then with the tomatoes.
To get started with this particular recipe, we must first prepare a few ingredients. You can have leftovers makeover: roast salmon salad sandwich using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Leftovers Makeover: Roast Salmon Salad Sandwich:
- Prepare 1 cup roasted salmon, flaked
- Make ready 3 Tablespoons minced onion
- Get 3 Tablespoons minced celery
- Prepare 3 Tablespoons minced carrot
- Prepare 3 Tablespoons minced dill pickle
- Take 3-4 Tablespoons leftover aioli or plain mayonnaise
- Prepare optional: 1/2 teaspoon dry dill (or 2 Tablespoons chopped fresh dill)
Leftover veggies (or leftover cooked meats, salmon, tuna) • plain flour (or gluten free plain flour) • cold butter, cubed • cheese (I prefer cheddar but most work well) • eggs • milk or cream • salt and pepper to season • cold water Transform leftover cooked salmon into an elegant, company-worthy pasta entree. Be sure to remove any skin and bones from cooked salmon, before folding the fish into hot cooked noodles coated with a creamy basil pesto sauce. Add the salmon, carrot and celery and mix well. Wondering what to do with leftover roast beef?
Steps to make Leftovers Makeover: Roast Salmon Salad Sandwich:
- If you have leftover roast salmon, use your fork to flake it.
- Put the salmon with all other ingredients in a bowl and mix gently and thoroughly.
- Spread your bread of choice with a little aioli or mayo (I made open faced sammies with baguette today), top with the salmon salad, and then with the tomatoes.
- We enjoyed them with Pinot Grigio and some pickled yellow peppers and artichoke hearts on the side. :)
Add the salmon, carrot and celery and mix well. Wondering what to do with leftover roast beef? Transform your deli meat into crowdpleasing sandwiches (a Philly cheesesteak is always a good idea, and these Roast Beef Horseradish Roll-Ups make meal prep so much easier), appetizers (these Asparagus Beef Bundles are easy-yet-elegant), or unexpected entrees (this top-rated Asian Pasta Salad. Roast potato, turkey, sausage & stuffing pie. Use up leftover potatoes in this indulgent Spanish omelette packed with earthy smoked salmon, sweet, roasted red.
So that’s going to wrap this up with this special food leftovers makeover: roast salmon salad sandwich recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
