Salmon patties and ranch roasted potatoes
Salmon patties and ranch roasted potatoes

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, salmon patties and ranch roasted potatoes. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Salmon patties and ranch roasted potatoes is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Salmon patties and ranch roasted potatoes is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook salmon patties and ranch roasted potatoes using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Salmon patties and ranch roasted potatoes:
  1. Get 1 can salmon or mackerel
  2. Take 3/4 cup crushed crackers. I prefer ritz
  3. Take 2 eggs beaten
  4. Take to taste Salt, pepper and onion powder
  5. Get 6 small red potatoes cut in 1 inch cubes
  6. Get 1 packet hidden valley ranch seasoning

Then I remove any bones from the canned salmon or mackerel and combine with crushed crackers, eggs and seasoning. Instructions to make Salmon patties and ranch roasted potatoes: I start by cubing potatoes and coating with oil then toss in ranch seasoning mix and put in the oven. Then I remove any bones from the canned salmon or mackerel and combine with crushed crackers, eggs and seasoning. 🥣 How do I make Salmon and Potato Patties In a medium bowl, mix all ingredients together. Dip patties in dry breadcrumbs, ensuring that both sides are coated.

Instructions to make Salmon patties and ranch roasted potatoes:
  1. I start by cubing potatoes and coating with oil then toss in ranch seasoning mix and put in the oven. Bake at 375 for 20-30 min flipping halfway through.
  2. Then I remove any bones from the canned salmon or mackerel and combine with crushed crackers, eggs and seasoning. Shape into patties and fry until golden brown in a lightly oiled skillet.

Then I remove any bones from the canned salmon or mackerel and combine with crushed crackers, eggs and seasoning. 🥣 How do I make Salmon and Potato Patties In a medium bowl, mix all ingredients together. Dip patties in dry breadcrumbs, ensuring that both sides are coated. Make all the patties and place them on a plate. If they feel a bit too soft to you from the handling, place back in refrigerator for awhile. Mix mashed potatoes, salmon, egg, onions.

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