Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, sea food stir fry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Sea food Stir Fry is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Sea food Stir Fry is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook sea food stir fry using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sea food Stir Fry:
- Make ready Pack mixed seafood
- Make ready 4 mini corns
- Make ready 6 mushrooms
- Get 1 red pepper
- Take 1 red onion
- Make ready 5 asparagus
Add shrimp and season with salt and pepper. Return skillet to heat and heat sesame oil. Heat the groundnut oil in a wok until smoking. When hot, add the garlic and ginger cook for one minute, or until soft.
Steps to make Sea food Stir Fry:
- Cut all veg into bite size pieces
- Place on the hob, until soft then add the mixed sea food. Ensure that the sea food is warmed through.
- The step above is the final stage, however, for lunches I add some cous cous for filling
- For cous cous, add desired amount into a pot, add boiling water. I put water just over the content then add when absorbed.
Heat the groundnut oil in a wok until smoking. When hot, add the garlic and ginger cook for one minute, or until soft. Add the prawns to the garlic and ginger, fry for one minute, tossing the wok. Get your five-a-day the easy way with our sizzling stir-fry recipes. Choose from chow mein, chicken and cashew nut or spicy pad Thai.
So that’s going to wrap it up with this special food sea food stir fry recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!