Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, kofftey or meat balls. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Kofftey or meat balls is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Kofftey or meat balls is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook kofftey or meat balls using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Kofftey or meat balls:
- Get 1 kg Kheema chicken Mince or lamb, mutton or beaf
- Get 3 medium Onions chopped
- Prepare 1 tbsp Green chillies paste or to taste
- Take 1/2 tbsp Salt or to taste
- Make ready 1/2 tbsp Cumin powder
- Make ready 3/4 tbsp Coriander powder
- Prepare 1/4 tbsp Turmeric powder
- Get 4-6 tbsp Gram flour or bread crumbs
- Make ready 3 Eggs
- Get 3 tbsp Fresh coriander chopped
- Make ready Oil for frying
Steps to make Kofftey or meat balls:
- Mix everything in Mince meat.take a teaspoon full of mixture and cook for tasting adjust the salt and chills at this stage.mix again and if it's right shallow fry the kabab.you can make it in to any shape you want at this stage.
- Cook till they are golden brown in colour and cooked all the way through.serve it hot with any sauce or chutney you want or in a wrap or sandwich.you can make a burger size kabab make a burger as well from this mixture.
So that’s going to wrap this up with this exceptional food kofftey or meat balls recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
