Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, eggless whole wheat christmas plum cake - sugar free. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Eggless Whole Wheat Christmas Plum Cake - Sugar Free is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Eggless Whole Wheat Christmas Plum Cake - Sugar Free is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have eggless whole wheat christmas plum cake - sugar free using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Take 2 cups whole wheat flour
- Prepare 3/4 cup curd
- Prepare 3/4 cup oil
- Prepare 3/4 cup jaggery
- Take 1/2 cup chopped nuts - almonds, walnuts, pistacios
- Make ready 1 cup mix dryfruits - raisins, cherries, cashews, dates
- Prepare Handful mix nuts and dry fruits for topping
- Make ready 1/4 cup tooti fruity
- Prepare 1/2 cup orange juice
- Make ready as required Oil for greasing
- Prepare 1/2 cup milk if required
- Make ready 1.5 tsp baking soda
- Take 0.5 tsp baking powder
- Prepare 1 tsp vanilla essence
- Get 0.5 tsp ginger powder
- Get 0.5 tsp cinnamon powder
Steps to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Soak dry fruits and tooti fruitti in fruit juice for 3-4 hours or preferably overnight.
- Sieve all the dry ingredients in a bowl - whole wheat flour, baking soda and powder, cinnamon powder and ginger powder.
- Add soaked dry fruits Along with nuts.
- In a separate bowl, add oil, curd, vanilla essence and mix. Microwave jaggery for about 1 minute in 30-sec intervals. Mix with curd oil mixture to make a smooth puree.
- Mix dry and wet ingredients. If the mixture is too thick, add a little milk and mix.
- Grease a baking tin and pour the batter and even it. Sprinkle crushed nuts and tooti fruity from above.
- Preheat salt in a deep vessel for 10-12 minutes and keep a stand and then the cake tin and cover it. Let it bake on low flame for about 50-55 minutes. Check after 50 minutes with a toothpick.
So that is going to wrap this up for this special food eggless whole wheat christmas plum cake - sugar free recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
