Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, eggless whole wheat christmas plum cake - sugar free. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Eggless Whole Wheat Christmas Plum Cake - Sugar Free is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Eggless Whole Wheat Christmas Plum Cake - Sugar Free is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have eggless whole wheat christmas plum cake - sugar free using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Take whole wheat flour
- Prepare curd
- Make ready oil
- Take jaggery
- Make ready chopped nuts - almonds, walnuts, pistacios
- Make ready mix dryfruits - raisins, cherries, cashews, dates
- Make ready mix nuts and dry fruits for topping
- Prepare tooti fruity
- Take orange juice
- Take as required Oil for greasing
- Make ready milk if required
- Take baking soda
- Get baking powder
- Make ready vanilla essence
- Make ready ginger powder
- Prepare cinnamon powder
Instructions to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Soak dry fruits and tooti fruitti in fruit juice for 3-4 hours or preferably overnight.
- Sieve all the dry ingredients in a bowl - whole wheat flour, baking soda and powder, cinnamon powder and ginger powder.
- Add soaked dry fruits Along with nuts.
- In a separate bowl, add oil, curd, vanilla essence and mix. Microwave jaggery for about 1 minute in 30-sec intervals. Mix with curd oil mixture to make a smooth puree.
- Mix dry and wet ingredients. If the mixture is too thick, add a little milk and mix.
- Grease a baking tin and pour the batter and even it. Sprinkle crushed nuts and tooti fruity from above.
- Preheat salt in a deep vessel for 10-12 minutes and keep a stand and then the cake tin and cover it. Let it bake on low flame for about 50-55 minutes. Check after 50 minutes with a toothpick.
So that is going to wrap it up with this exceptional food eggless whole wheat christmas plum cake - sugar free recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
