Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, garlic shrimp alfredo quesadilla. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Single layer of shrimp on bottom tortilla. Zig zag drizzle of Alfredo sauce for the second layer. Distribute minced garlic evenly to add a third layer. Put one slice of provolone cheese to add the fourth layer.
Garlic Shrimp Alfredo Quesadilla is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Garlic Shrimp Alfredo Quesadilla is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have garlic shrimp alfredo quesadilla using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Garlic Shrimp Alfredo Quesadilla:
- Take 1/2 cup Boiled shrimp
- Make ready 1 slice Provolone cheese
- Prepare 1 tbsp Minced garlic
- Make ready 1/4 cup Alfredo sauce
- Prepare 1 cup Bacon bits
- Take 2 Flour tortillas
Single layer of shrimp on bottom tortilla. Zig zag drizzle of Alfredo sauce for the second layer. Distribute minced garlic evenly to add a third layer. In a large pot, cook the bacon over medium heat until crispy.
Steps to make Garlic Shrimp Alfredo Quesadilla:
- NOTE- I heat my quesadilla on a panini maker. The decorative "white sauce" is Caesar dressing. This is pictured with a side of tortilla chips and organic cilantro salsa.
- Single layer of shrimp on bottom tortilla.
- Zig zag drizzle of Alfredo sauce for the second layer.
- Distribute minced garlic evenly to add a third layer.
- Put one slice of provolone cheese to add the fourth layer.
- Cover with top tortilla.
- Spray with cooking spray before heating.
- Heat until cheese melts and the tortillas are crisp.
- Let it cool down. Eat and enjoy :)
Distribute minced garlic evenly to add a third layer. In a large pot, cook the bacon over medium heat until crispy. Add the shrimp, salt, and pepper and cook until the shrimp is pink and opaque. Remove the shrimp and bacon from the pot, leaving any fat from cooking the bacon behind. Add the onions, tomatoes, and garlic to the pot and cook until the garlic is starting to brown.
So that is going to wrap it up with this special food garlic shrimp alfredo quesadilla recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!