Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, creamy tuna pinwheels. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Creamy Tuna Pinwheels is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Creamy Tuna Pinwheels is something that I’ve loved my entire life. They’re nice and they look wonderful.
Fill Your Cart With Color today! Blend all ingredients except for cheese and tortillas. Should be just enough for all three. Tuna pinwheels are so easy to make!
To get started with this particular recipe, we have to first prepare a few ingredients. You can have creamy tuna pinwheels using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Tuna Pinwheels:
- Prepare 12 oz canned tuna
- Make ready 8 oz cream cheese
- Prepare 1/4 cup mayonnaise
- Make ready 5 tbsp louisiana hot sauce
- Get 1 tsp onion powder
- Make ready 1 tsp garlic powder
- Make ready 1/2 tsp black or white pepper
- Get 3 10-in. flour tortillas
- Get 1 cup finely grated cheese
The hot sauce doesn't make these spicy at all, but adds a nice tang. Creamy Tuna Pinwheels step by step. Blend all ingredients except for cheese and tortillas. Should be just enough for all three.
Instructions to make Creamy Tuna Pinwheels:
- Allow cream cheese to soften.
- Blend all ingredients except for cheese and tortillas.
- Spread mixture thinly on tortillas. Should be just enough for all three.
- Sprinkle 1/3 cup cheese on each wrap, then roll and wrap in plastic wrap. Refrigerate for at least four hours.
- Unwrap and slice into one inch thick pinwheels with a sharp knife. Keep cold until serving.
Blend all ingredients except for cheese and tortillas. Should be just enough for all three. Refrigerate for at least four hours. Unwrap and slice into one inch thick pinwheels with a sharp knife. Creamy Tuna Pasta; Tuna and Cannellini Bean Dip; There is something irresistible about these crisp, flaky, Tuna Puff Pastry Pinwheels.
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