Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spaghetti and meatballs. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Bring the sauce to a simmer, reduce the heat and simmer gently while you make the meatballs. For the meatballs, mix together the beef, garlic and herbs along with a decent pinch of salt and pepper.
Spaghetti and Meatballs is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Spaghetti and Meatballs is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti and meatballs using 20 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Spaghetti and Meatballs:
- Take For Meatballs
- Make ready 13/4 cups minced meat (lamb/chicken/beef)
- Prepare 1/3 cup breadcrumbs
- Make ready 1/3 cup chopped parsley
- Prepare 1/4 cup grated parmesan
- Get 1 egg
- Prepare 1 teaspoon red chilli flakes
- Get 2 garlic cloves minced
- Make ready 2 teaspoon oregano
- Make ready 1/2 teaspoon salt
- Prepare 2-3 tablespoons olive oil
- Get For Spaghetti sauce
- Take 1/2 cup onion minced
- Get 3 cups tomatoes puree
- Make ready 2 teaspoon tomato chilli sauce
- Take 1 bay leaf
- Take 2 teaspoon olive oil
- Take to taste Table salt
- Take 13/4 cups cooked spaghetti as per package instructions
- Take 2 tbsp oregano, parsley and grated cheese to garnish
Cook the spaghetti in a large pan of boiling salted water, then drain. Tip the spaghetti back into its pan, spoon half of the tomato sauce over it and mix well. Finish with chopped parsley and more parmesan, if you like. To make the meatballs, combine the minced beef, breadcrumbs, chopped onion, lemon rind, Parmesan cheese, egg and salt and pepper to taste in a medium bowl.
Steps to make Spaghetti and Meatballs:
- For Meatballs
- In a big bowl, mix minced meat, breadcrumbs, parmesan, salt, egg, chilli flakes, oregano and parsley
- Knead the mixture well together and make equal size balls. Shallow fry the meatballs in olive oil until cooked from all sides
- For Spaghetti sauce
- In a saucepan, heat olive oil. Add onions and saute until translucent
- Add bay leaf, tomatoes puree and salt. Mix well
- Add tomato sauce and simmer the entire sauce mixture until it starts thickening
- Add meatballs to sauce. Cover and cook for 2-3 minutes
- In a serving plate, add cooked spaghetti. Top with meatballs in sauce. Garnish with grated parmesan or any cheese, oregano and dried parsley. Serve warm
Finish with chopped parsley and more parmesan, if you like. To make the meatballs, combine the minced beef, breadcrumbs, chopped onion, lemon rind, Parmesan cheese, egg and salt and pepper to taste in a medium bowl. Use your hands to mix until well combined. With wet hands, shape the mixture into small balls. Drain and serve the spaghetti topped with the meatballs, basil leaves and parmesan.
So that’s going to wrap this up with this exceptional food spaghetti and meatballs recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!