Greek Wedding Soup
Greek Wedding Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, greek wedding soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Greek Wedding Soup is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Greek Wedding Soup is something which I have loved my entire life.

In a deep skillet or Dutch oven, bring the chicken broth to a boil. Lower the heat and bring to a simmer. Meanwhile, in a large bowl, combine the lamb, half of the parsley, the breadcrumbs, feta, egg, garlic and oregano; season with salt and pepper. Think of this soup as a cross between creamy, lemony Greek avgolemono soup and Italian wedding.

To get started with this recipe, we must prepare a few components. You can have greek wedding soup using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Greek Wedding Soup:
  1. Get Meatballs
  2. Make ready Ground Lamb
  3. Get Rose Mary
  4. Get eggs
  5. Prepare Rice
  6. Get Pepper
  7. Make ready Salt
  8. Prepare Sweet basil
  9. Make ready Chicken stock
  10. Take Soup
  11. Prepare Chicken stock
  12. Make ready Spinach
  13. Get Red Onion
  14. Get Cerlery
  15. Take Chicken Stock
  16. Prepare fuculli pasta

Interestingly enough, the original dish of fame is not served at weddings at all; the name refers to the marriage of greens and meat in a clear broth. Here, substituting shrimp balls for the traditional ground beef meatballs makes it a healthy alternative. Using canned broth makes this a very quick and filling dinner entree. How to make it In a deep skillet or dutch oven,bring chicken broth to a boil.

Steps to make Greek Wedding Soup:
  1. Mix all ingredients for meatballs. And roll out 1 to 2 oz balls
  2. Place meat balls on a flat pan and bake until done. 350°F for 14 min.
  3. While Meatballs are cooking start your soup with Chopped red onion, chopped cerlery, salt and peper and cook down until soft.
  4. Start your paasta in a separte pot and cook until almost done drain and set on side.
  5. Add Chicken stock to your Cerlery and red onion. Add spinach. Cook until spinach has broken down.
  6. Add meatballs and pasta and cook for 10 min. - - And Serve.

Using canned broth makes this a very quick and filling dinner entree. How to make it In a deep skillet or dutch oven,bring chicken broth to a boil. Lower heat and bring to simmer. If you love soups or have an appetite for Greek food, these are the way to go. By serving them for meals, you may spice up your cooking life and challenge your skills as well.

So that’s going to wrap it up with this special food greek wedding soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!