canned tuna snack
canned tuna snack

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, canned tuna snack. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Find Deals on Wild Planet Albacore Tuna in Food & Snacks on Amazon. Easy Snacks You Can Make With Canned Tuna Fish Canned tuna might be a cheap and filling source of protein, but few people would call it an exciting snack. But you don't have to settle for blah if. A can of tuna probably isn't the first thing you reach for when you have guests coming over.

canned tuna snack is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. canned tuna snack is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have canned tuna snack using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make canned tuna snack:
  1. Prepare 1 olive oil
  2. Get 1 ground black pepper
  3. Take 1 lemon
  4. Prepare 2 tbsp mayonnaise
  5. Make ready 1 can shredded tuna
  6. Take 1 small clove garlic
  7. Get 1 small red onion
  8. Prepare 1 small handful chives
  9. Get 1 birds eye chilly
  10. Take 1 small cucumber

Canned tuna is the star of pastas, rice bowls, Mediterranean-inspired salads, tuna patties, and other tasty recipes. Canned tuna, a pantry-friendly protein, can be used for far more than tuna salad sandwiches. From tuna casserole to tuna salad and tuna patties, there's no shortage of meals to make with canned tuna. Canned tuna is affordable, non-perishable, and a high-quality source of protein with very little fat.

Instructions to make canned tuna snack:
  1. drain the can of tuna and add to a mixing bowl.
  2. chop the garlic ,chives and chilly up finely and add to the bowl.
  3. dice the red onion up finely and add to the bowl.
  4. add the juice of one lemon into the mixture. I think the best way to get the most juice out of a lemon or lime is to put them in the microwave for 30sec to 1min.
  5. add the two tablespoons of mayonnaise to the mixture.
  6. lovingly grind some fresh black pepper over it.
  7. finally drizzle some olive oil over the mixture.
  8. mix well so that every thing is evenly mixed
  9. slice the cucumber into discs.
  10. spoon generous amounts of the tuna mixture onto the cucumber crackers as you would a regular cracker and enjoy.

From tuna casserole to tuna salad and tuna patties, there's no shortage of meals to make with canned tuna. Canned tuna is affordable, non-perishable, and a high-quality source of protein with very little fat. Oil-packed varieties have more calories and fat than water-packed tuna, and the price is. Hot tuna's a hit when you mix it with sizable pasta shells and a cheesy sauce. Dill also complements the fish nicely in this cream comfort food.

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