Low Mein
Low Mein

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, low mein. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Low Mein is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Low Mein is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have low mein using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Low Mein:
  1. Take food
  2. Prepare 1 bunch scallions
  3. Prepare 4 stick carrots
  4. Get 5 lb jumbo shrimp
  5. Take 5 packages cooked noodles
  6. Make ready 1 bunch celery
  7. Make ready 4 lb shredded chicken thighs
  8. Make ready sauce
  9. Prepare 2 1/4 curry powder
  10. Make ready 1 can oyster sauce
  11. Prepare 1 1/4 kikkoman soy sauce

Thank you, SarBetEns, for this very good base recipe for a great lo mein dish. Next time, I will start stir frying the carrots before adding the other vegetables. They took longer to cook, and as a result, the other veggies overcooked. I added grilled shrimp to make this an entree (used the marinade from Surf and Turf for Two from this site.

Instructions to make Low Mein:
  1. boil the whole thigh chicken with curry
  2. shred the carrots,scallions, celery any style
  3. after chicken is cooked,wait to cool down and shred
  4. in a large saucepan, combine all the ingredients except the cooked noodles
  5. add the seasonings, but not all
  6. put the packages of cooked noodles
  7. add the rest of the seasonings
  8. continue to stir until done

They took longer to cook, and as a result, the other veggies overcooked. I added grilled shrimp to make this an entree (used the marinade from Surf and Turf for Two from this site. Mein or mian is simply the Chinese word for noodles. Lo Mein means "tossed noodles," while chow mein or chao mian means "fried noodles." What Type of Noodles Are Used in Each Dish Both lo mein and chow mein are made with Chinese egg noodles—wheat flour noodles with egg added. Lo mein noodles are generally thin egg noodles.

So that is going to wrap this up with this special food low mein recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!