Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sugar free yoghurt cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sugar free yoghurt cake is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Sugar free yoghurt cake is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook sugar free yoghurt cake using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sugar free yoghurt cake:
- Get 120 gram flour
- Make ready 100 gr oil
- Get 50 ml yoghurt
- Get 1 spoon Avena
- Take 1 pinch cinnamon
- Take 2 eggs
- Take 7 gr baking powder
Steps to make Sugar free yoghurt cake:
- Mix the oil with eggs and stir
- Put the yoghurt and Avena
- Put the fluour, cinnamon and baking powder
- Mix all the ingredients well and baked around 40 minutes (180 grades)
So that’s going to wrap it up with this exceptional food sugar free yoghurt cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
