Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, 香蒜牛排汁 (garlic steak sauce). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Steak plays a hidden role on the café's menu and in the hearts of diners here. The steaks at Café Astoria have become an unexpected star on a menu that gives first billing to Russian fare.
香蒜牛排汁 (Garlic Steak Sauce) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. 香蒜牛排汁 (Garlic Steak Sauce) is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook 香蒜牛排汁 (garlic steak sauce) using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make 香蒜牛排汁 (Garlic Steak Sauce):
- Make ready Some Minced Garlic
- Prepare Some Butter
- Prepare Some Olive Oil
- Take Some Herbs (Thyme/Rosemary/Basil)
Instructions to make 香蒜牛排汁 (Garlic Steak Sauce):
- Low Heat with some Olive Oil and Butter on pan. Add the rest of Ingredients after butter is melted.
- Low heat cook for 3-5 minutes until Garlic becomes soft (but NOT FRIED to harden/brown on the outside)
- It is complete!
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