Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, triple chocolate mousse cake - bakey beha. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Triple Chocolate Mousse Cake - Bakey Beha is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Triple Chocolate Mousse Cake - Bakey Beha is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have triple chocolate mousse cake - bakey beha using 17 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Triple Chocolate Mousse Cake - Bakey Beha:
- Prepare Oreos
- Make ready butter, melted
- Take semi-sweet chocolate
- Get whipping cream
- Get whipping cream
- Make ready gelatin
- Prepare cold water
- Take milk chocolate
- Make ready whipping cream
- Get whipping cream
- Get gelatin
- Prepare cold water
- Prepare white chocolate
- Prepare whipping cream
- Prepare whipping cream
- Get gelatin
- Make ready cold water
Instructions to make Triple Chocolate Mousse Cake - Bakey Beha:
- Crush Oreos in a processor and add melted butter. Place in tray and flatten. Set in fridge until the next step it ready.
- Make a water-bath. In another pot, add chocolate and 1/2cup whipping cream. Place over the water bath and mix until it is melted.
- In the meantime, add gelatin to water and allow to sit for 5-10minutes.
- When chocolate mixture is melted, remove from heat and place gelatin on the water-bath until the gelatin has melted. Then pour into the chocolate mixture and allow to cool.
- Beat the remaining 2/3cup of whipping cream until stiff peaks and pour the above mixture in and mix until combined.
- Pour the mixture over the Oreo Base and allow to set in the fridge for 20-30minutes.
- When the first layer is set, follow the same process to make the next layer of mousse.
- Allow to set in the fridge overnight or for at least 4hours.
- Demould and decorate as desired.
So that is going to wrap it up with this exceptional food triple chocolate mousse cake - bakey beha recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
