Spicy Crabbed Mussel
Spicy Crabbed Mussel

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spicy crabbed mussel. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Trendy Women Blouses at SHEIN, New Sales Every Day, Your Private Wardrobe! Great prices on sealants adhesives All leading brands. Spicy Crabbed Mussel step by step. Finely chop the Imitation Crab meat and place in a bowl.

Spicy Crabbed Mussel is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Spicy Crabbed Mussel is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have spicy crabbed mussel using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Crabbed Mussel:
  1. Make ready 1 cup Mayonnaise
  2. Make ready 1/2 cup Siracha sauce
  3. Make ready pinch Salt and Pepper
  4. Prepare 2 cup Imitation Crab Meat
  5. Take 4 lb Mussels
  6. Take 1/4 cup (optional) garlic
  7. Get 2 pinch (optional) Cayenne/Paprika

Spicy Crabbed Mussel step by step. Finely chop the Imitation Crab meat and place in a bowl. To that bowl, add your Mayonnaise, Siracha, Salt and Pepper and any of the optional ingredients. FOLD the ingredients together until thoroughly mixed.

Instructions to make Spicy Crabbed Mussel:
  1. Preheat your oven to 350-375. Finely chop the Imitation Crab meat and place in a bowl.
  2. To that bowl, add your Mayonnaise, Siracha, Salt and Pepper and any of the optional ingredients. FOLD the ingredients together until thoroughly mixed. The mixture should be thick and one color, if you feel you need more Crab Meat just chop and add more. Same goes for spiciness: want a stronger kick? Add more Siracha.
  3. Now the Mussels should be cleaned and shucked. Place the mussels back on the shells (mainly for presentation and ease of eating). Then place Mussels (with shell) on to a cooking sheet.
  4. Now scoop the immitation crab mix onto the mussels, caking it up. THE MORE THE MERRIER!
  5. Place tray in the oven and let bake for 25-35 minutes or until crispy.
  6. When its done, please make sure you let it cool down for 5-10 minutes before trying to eat. The shells remain hot for some time. ENJOY….

To that bowl, add your Mayonnaise, Siracha, Salt and Pepper and any of the optional ingredients. FOLD the ingredients together until thoroughly mixed. The mixture should be thick and one color, if you feel you need more Crab Meat just chop and add more. Finely chop the Imitation Crab meat and place in a bowl. To that bowl, add your Mayonnaise, Siracha, Salt and Pepper and any of the optional ingredients.

So that’s going to wrap it up with this exceptional food spicy crabbed mussel recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!