Mussels In Tomato Sauce
Mussels In Tomato Sauce

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mussels in tomato sauce. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mussels In Tomato Sauce is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Mussels In Tomato Sauce is something which I have loved my entire life.

Great range of limited-time deals, picks from top brands, curated sales and more! Check Out Hunt's Tomato Sauce on eBay. Fill Your Cart With Color today! For a light meal or lovely starter, simply add mussels to simmer (until opened) in this beautiful tomato sauce with butter, olive oil, garlic, shallots, capers, Italian seasoning and crushed chilli flakes, garnished with spring onions.

To begin with this particular recipe, we must prepare a few components. You can cook mussels in tomato sauce using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mussels In Tomato Sauce:
  1. Get Mussels
  2. Take 1 Salt and pepper
  3. Prepare 1 Onion
  4. Take 2 clove Fresh garlic
  5. Prepare 3 tbsp Tomato paste
  6. Make ready 1/2 cup Tomato sauce
  7. Make ready 1 pinch Fresh oregano
  8. Get 1/2 tsp Cumin
  9. Get Olive oil
  10. Make ready 1/2 Lemon

Steamed mussels with tomato sauce These easy steamed mussels in tomato sauce are quickly made and sure to impress. They're a delicious yet healthy appetizer or light meal. Remove the garlic and add the chopped tomatoes, basil leaves, salt and pepper. Finally add the mussels without the shell and stir well.

Steps to make Mussels In Tomato Sauce:
  1. Wash your mussels and prepare a sauce pan.
  2. Put your mussels and add a bit of water and cover for 5-10 minutes.
  3. Drain water from sauce pan and put mussels aside.
  4. Add olive oil, and onions and cook for 1-2 minutes.
  5. Add your tomato paste, tomato sauce, salt and pepper , cumin ,garlic and lemon.
  6. Add your mussels , and fresh oregano. Cover and let it cook for 15-20 minutes.
  7. Your done! Top with some fresh parsley to taste xxx

Remove the garlic and add the chopped tomatoes, basil leaves, salt and pepper. Finally add the mussels without the shell and stir well. Drain the spaghetti and put it back in the pan. Toss with the tomato sauce, basil, chopped parsley leaves and shelled mussels. Add the remaining mussels in their shells on top and serve immediately.

So that’s going to wrap it up with this special food mussels in tomato sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!