Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, oreo and tiger biscuit cake (in microwave). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Oreo and Tiger Biscuit cake (in microwave) is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Oreo and Tiger Biscuit cake (in microwave) is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have oreo and tiger biscuit cake (in microwave) using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Oreo and Tiger Biscuit cake (in microwave):
- Prepare oreo biscuits
- Get Tiger Biscuit with it's cream in center (not plain)
- Prepare milk
- Prepare baking powder
- Take powdered sugar
- Take butter and coco powder for greasing
- Take melted chocolate for garnish
- Make ready gems for garnish
- Prepare dairy milk cubes for garnish
Instructions to make Oreo and Tiger Biscuit cake (in microwave):
- Blend the biscuits with it's cream in a mixer to smooth powder. - In a deep bowl combine the biscuits mixture, milk, sugar and baking powder and mix well to a dropping consistency. - Pour the cake mixture in a microwave safe baking bowl greased with butter. Dust some coco powder over the butter for preventing it sticking to the mould.
- Microwave on high for 3 minutes. - To taste insert a toothpick,if it comes out clean the cake is ready, otherwise microwave for 1 more minute. Garnish with melted chocolate gems and diary milk and serve. Let it cool before you demould.
So that is going to wrap this up with this special food oreo and tiger biscuit cake (in microwave) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
