Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, black pepper beef steak. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy black pepper beef with beef, black pepper and onion. You don't want any whole peppercorns, but it should be very coarse. Put the peppercorns in a mortar and use a pestle to crush the pepper into large pieces. You don't want any whole peppercorns, but it should be very coarse.
Black pepper beef steak is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Black pepper beef steak is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have black pepper beef steak using 30 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Black pepper beef steak:
- Take 1/2 kg under cut beef fillets
- Take For beef Merinate ingd
- Take 2 tsp black pepper
- Prepare 2 tsp salt
- Get 1 tsp meat tendelizer(optional)
- Make ready 1 tbsp mustard paste
- Get 2 tsp Worcester shire sauce
- Take 1 tbsp oil
- Get 1 tbsp crushed garlic
- Prepare 1 _2tsp hp sauce
- Prepare For side line 🥔🧅🥕🥦
- Prepare 1 cupPeas
- Take ,1 big carrots
- Make ready Some beans or Broccoli
- Get 1 onion
- Make ready Salt and black pepper
- Take For mashed potatoes
- Make ready 2 big potatoes
- Prepare Salt and pepper
- Get 2 _4tbsp butter
- Prepare 2 tbsp cream
- Get 1 tsp or more parsley
- Make ready 1 tsp garlic powder
- Prepare For Steak sauce
- Get 2 tbsp butter
- Prepare 2 tbsp All-purpose flour (maida)
- Take 1 tbsp crushed garlic
- Make ready Salt and pepper
- Make ready 1/2 beef or chicken stock
- Prepare 1/4 cup cream
The Best Black Pepper Steak Marinade Recipes on Yummly Black pepper beef stir-fry (黑椒牛柳) Tender and succulent beef strips with a black pepper flavoured sauce, Chinese black pepper beef stir-fry can be made at home to a restaurant standard. Once I was asked what is the difference between Chinese cuisine and Western cooking. Push beef to sides of wok to clear space in center.
Instructions to make Black pepper beef steak:
- Hammer beef pieces to thin them but do t break.
- Merinate with salt, black pepper, mustard paste, Worcestershire sauce, meat tendelizer, garlic and oil. Keep covered overnight or at least 4_5 hours
- Heat a grill pan with little oil and put these steaks
- Than low the flame and add hp sauceandcook till meat is tender and cooked well, if you like medium cooked than check it.
- Cook on high heat on both sides for few mins
- While beef is cooking boil potatoes and mash them with salt and pepper add butter make a smooth paste add cream and parsley and garlic powder.
- Boil all vegetables add salt and black pepper
- In the same pan used for Steak add onions and butter and caramelise them and take out
- Make sauce in a pan add 2 tbsp butter heat a little and 2 tbsp flour saute it till flour changes colour add some crushed garlic, salt and pepper, add 1tsp hp or steak sauce cook add stock 1/2cup cook and add cream. Mix and take out your yummiest sauce is ready
- Take a platter and put steak and pour sauce and caramelised onions put veggies and mashed potatoes.
Once I was asked what is the difference between Chinese cuisine and Western cooking. Push beef to sides of wok to clear space in center. Toss with beef and push up sides of wok. Additional written nutrition information available upon request. Variations in nutrition values may occur based upon regional and seasonal ingredient differences and availability, packaging differences and menu items being.
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