Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, oreo biscuit cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Oreo biscuit cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Oreo biscuit cake is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have oreo biscuit cake using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Oreo biscuit cake:
- Prepare oreo biscuits
- Prepare eno soda
- Make ready milk
- Get ganache–
- Take whipped cream on room temperature
- Take grated dark chocolate
- Prepare garnishing–
- Make ready oreo biscuits
- Take colourful sprinkles
Instructions to make Oreo biscuit cake:
- Break all biscuits and grind. Add little by little milk make a smooth batter. Now preheat oven on convection mode on 180 degrees.
- Grease oil in cake mould then add eno soda and water mix gently and poured in mould and keep in the oven and bake for 30 minutes. Check with knife after 25 minutes. If the knife will come out clean then your cake will ready now cooldown it.
- For make chocolate ganache–Take grated dark chocolate, whip cream and microwave for 30 seconds mix gently.
- Now pour chocolate ganache on the cake and garnish with Oreo biscuits and colourful sprinkles.
So that’s going to wrap this up for this special food oreo biscuit cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
