Lobster and Shrimp fried Rice #itsdishlycious
Lobster and Shrimp fried Rice #itsdishlycious

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, lobster and shrimp fried rice #itsdishlycious. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

With Pre Cooked Rice Cook With Fried Rice Pack (Directions On Back) While cooking optional (I think it's more flavorful) fry shrimp in lobster in seasoned flour set aside on paper towels to drain oil. When rice is done mix seafood with rice add additional green onions on top Lobster and Shrimp fried Rice #itsdishlycious DIY. Click here to subscribe and know when the next. Learn how to cook like the pros with chef frank miller.

Lobster and Shrimp fried Rice #itsdishlycious is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Lobster and Shrimp fried Rice #itsdishlycious is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook lobster and shrimp fried rice #itsdishlycious using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lobster and Shrimp fried Rice #itsdishlycious:
  1. Get 2 large Lobster tails
  2. Make ready 1 lb Large Shrimps
  3. Get 2 cup White rice
  4. Take 1 cup frozen peas and carrots
  5. Get 1 brown onion
  6. Prepare 1 of each red, green, yellow bell peppers
  7. Prepare 1 bunch Green onions
  8. Make ready 1 packages Fried Rice Season
  9. Prepare 2 eggs
  10. Take 1/4 tbsp oil
  11. Make ready 1/3 cup soy sauce

Here is how you cook that. Ingredients of Lobster and Shrimp fried Rice #itsdishlycious. Cook without stirring for one minute or until rice just begins to toast. Stir in soy sauce, fish sauce, and lobster.

Instructions to make Lobster and Shrimp fried Rice #itsdishlycious:
  1. I make my rice a day before to prevent mushy rice
  2. Clean lobster and Shrimps really good front and back. take lobster and cut in bite size pieces season lightly set aside…
  3. With Pre Cooked Rice Cook With Fried Rice Pack (Directions On Back )
  4. While cooking optional (I think it's more flavorful) fry shrimp in lobster in seasoned flour set aside on paper towels to drain oil…
  5. When rice is done mix seafood with rice add additional green onions on top
  6. Enjoy

Cook without stirring for one minute or until rice just begins to toast. Stir in soy sauce, fish sauce, and lobster. Garnish with green onions, flat leaf parsley, and red pepper flakes. Add soy sauce, rice, shrimp and crab and spread thinly and evenly across the surface of the wok or pan. Allow to cook until you hear crackling and edges of rice appear to be getting crispy.

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