Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, salt cookies sugar-free version. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Salt Cookies Sugar-Free Version is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Salt Cookies Sugar-Free Version is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have salt cookies sugar-free version using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Salt Cookies Sugar-Free Version:
- Take 90 grams Cake flour
- Make ready 4 grams Salt
- Get 20 grams Vegetable oil
- Get 20 grams Water
- Get 1 dash Salt (preferrably rock salt)
Steps to make Salt Cookies Sugar-Free Version:
- Preheat the oven to 180℃.
- In a bowl, combine the flour and salt with a whisk. Alternatively, you can sift them together.
- Add the vegetable oil and mix with a rubber spatula in a cutting motion. When well incorporated, add the water and lightly mix until it comes together into a dough.
- Roll out the dough to a 5 mm thickness with a rolling pin. Cut into desired sizes. Sprinkle the salt (rock salt) on top.
- Bake in the oven for 20-25 minutes and they are done. Let them cool.
So that’s going to wrap it up with this exceptional food salt cookies sugar-free version recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
