Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, oreo biscuit cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Oreo Biscuit Cake is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Oreo Biscuit Cake is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have oreo biscuit cake using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oreo Biscuit Cake:
- Make ready 1 cup ground Oreo biscuit
- Prepare 1/2 cup milk or as required
- Take 1 tsp. eno fruit salt
- Make ready as needed few cherries to garnish
- Take as needed chopped nuts to garnish
Steps to make Oreo Biscuit Cake:
- Mix the milk to the ground biscuit and make a batter of pouring consistency. Meanwhile, pour some water in a pressure cooker, place a stand and bring it to a boil.
- Just before steaming, add eno fruit salt to the batter and mix well. Pour the batter immediately into a greased cake tin / container. Tap it well.
- Gently place the container over the stand in the cooker and close the lid. Do not put the weight.
- Steam for 20 minutes on a low flame. When done, switch off the flame and let it cool for a while. Place it on a wire rack and cool it further.
- Then demould it and garnish with cherries and chopped nuts. Enjoy as a tea-time snack or as an after-meal dessert.
So that’s going to wrap this up for this exceptional food oreo biscuit cake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
