Sugar-Free Date Cookies
Sugar-Free Date Cookies

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sugar-free date cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sugar-Free Date Cookies is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Sugar-Free Date Cookies is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook sugar-free date cookies using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sugar-Free Date Cookies:
  1. Take 90 grams Whole wheat flour
  2. Get 80 grams Cake Flour
  3. Make ready 1 grams Natural salt
  4. Take 35 grams Canola oil
  5. Take 50 ml Water
  6. Make ready 1 dash Cinnamon
  7. Make ready 100 grams total Dried fruit (dates, cranberries)
Steps to make Sugar-Free Date Cookies:
  1. Make the dough. Combine the flours, salt, canola oil and water in a bowl and mix until the dough comes together into a ball. Wrap in cling film and leave to rest in the refrigerator for 1 hour.
  2. Blend the dried fruit into a paste in the food mill (it's easiest if you add a little water). For those of you with a little more willpower, you could try finely chopping the dried fruit with a knife, but you'll probably get tired.
  3. Split the dough into 3 equal portions and spread 1/3 of the paste over each. Preheat the oven to 180℃.
  4. Roll the dough up, while keeping the edges tidy, into a tight roll.
  5. Slice the roll at 3-4 cm intervals. Re-adjust the shape of the cookies with your hands and line up on a baking tray. Repeat Steps 4-5 with the remaining dough.
  6. Bake the cookies at 180℃ for 20-30 minutes. You may need to adjust the cooking time depending on the cookies' size. If you turn the cookies over once during baking, they should cook through evenly.

So that’s going to wrap this up for this exceptional food sugar-free date cookies recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!