Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, anitas lobster dip. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Anitas lobster dip is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Anitas lobster dip is something which I’ve loved my whole life.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook anitas lobster dip using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Anitas lobster dip:
- Take 1 8oz. cream cheese
- Prepare 1 packages imitation lobster chunks
- Get 1/4 cup cocktail sauce
It's seriously SO easy to cook, and with this recipe, you just use the tails. You boil them in water for just a few minutes, and that's it. The star ingredient here are frozen lobster tails - simply defrost and simmer, bake or fry for a delicious, indulgent ingredient with the wow factor. Frozen coriander adds freshness to the dip, and once baked par baked baguettes can be turned into crostini, or used as they are.
Steps to make Anitas lobster dip:
- mix all together. serve at room temp with crackers.
- garnish with green onion, if desired.
The star ingredient here are frozen lobster tails - simply defrost and simmer, bake or fry for a delicious, indulgent ingredient with the wow factor. Frozen coriander adds freshness to the dip, and once baked par baked baguettes can be turned into crostini, or used as they are. In a medium bowl, mix together lobster meat, onion, lemon juice, cream cheese, butter and prepared horseradish. Add the remaining butter and reduce heat to low. Stir to melt the butter, then mix in the lemon juice, pepper and cilantro.
So that is going to wrap it up with this exceptional food anitas lobster dip recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!