Lasagne in a Cup
Lasagne in a Cup

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lasagne in a cup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Low Prices on Lasagna Gluten Free. Free UK Delivery on Eligible Orders Looking For Lasagna? Target Is Selling Strawberries & Cream Hot Cocoa Bombs for Valentine's Day. See recipes for Lasagne in a Cup, Sophie's easy lasagne cups too.

Lasagne in a Cup is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Lasagne in a Cup is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook lasagne in a cup using 9 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Lasagne in a Cup:
  1. Take 1/2 kg Cooked meat or Sausages. I used cooked mince lamb.
  2. Get 1 Lasagne Sheets
  3. Prepare 2 cup Milk (For White Sauce)
  4. Get 1 1/2 tbsp All Purpose Flour (For White Sauce )
  5. Make ready Salt and ground Black pepper (For White Sauce)
  6. Prepare 1 can Mushrooms (diced)
  7. Take 1 large Green Bell Peppers
  8. Prepare 1/2 cup Shredded Cheese
  9. Make ready 1 1/2 cup Pizza Sauce ( I use pizza sauce instead of pasta sauce)

Top with leftover sauce and cheese. Top each lasagna cup with a small amount of cubed mozzarella. Drizzle with a little olive oil and season with black pepper to taste. Serve immediately, garnished with basil leaves.

Instructions to make Lasagne in a Cup:
  1. Add all purpose Flour to the milk. Mix it Well and leav it on slow flame. Keep stirring.
  2. Add dash of salt and black ground pepper to it after it thickens. Our white sauce is ready.
  3. Boil lasagne Sheets. (Add 2 tablespoon of Oil to it so it won't stick during boiling )
  4. Shredd Mozarella cheese.
  5. Dice mushrooms and bell peppers.
  6. Now Take Pyrex cups and place white sauce as a Base.
  7. Cut each Lasagne sheet in 4 small sheets since we r gonna place them in small bowls.
  8. Cover white sauce with lasagne sheet. Add meat and a layer of pizza sauce on it.
  9. Cover with lasagne sheet.
  10. Add mushrooms and bell peppers. A little bit of white sauce and layer again with Lasagne sheet.
  11. Repeat meat and pizza sauce layer. Cover again.
  12. Sprinkle shredded Cheese on top.
  13. Bake it in oven or microwave it.
  14. Lasagne Cup is Ready to eat :) :) !!!!!

Drizzle with a little olive oil and season with black pepper to taste. Serve immediately, garnished with basil leaves. Lasagna cups are a great alternative to conventional lasagna, and are perfect for both small appetites and children's (or even adult) lunchboxes. This recipe will make many lasagna cups. You can halve the recipe to make less, or make a large amount and freeze them until required.

So that is going to wrap it up for this exceptional food lasagne in a cup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!