Beef steak with pasta
Beef steak with pasta

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef steak with pasta. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef steak with pasta is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Beef steak with pasta is something which I’ve loved my entire life.

Coat both sides of steak with oil and season generously with salt and pepper. In the same skillet, brown beef over medium heat until no longer pink; drain. Add the tomato sauce, water, seasoning blend, thyme, pepper and vegetables. Carve steak into thin slices; keep warm.

To begin with this particular recipe, we must prepare a few ingredients. You can cook beef steak with pasta using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef steak with pasta:
  1. Get beef fillet
  2. Prepare olive oil
  3. Take salt
  4. Prepare freshly ground black pepper,
  5. Make ready chopped fresh green chilli paste
  6. Get unsalted butter
  7. Make ready garlic, minced
  8. Prepare kacha papaya
  9. Make ready oregano
  10. Prepare lemon juice

Pairs spectacularly with a glass of good red wine. Cook the pasta according to package directions. While the pasta cooks prepare the rest of the recipe. In a non-stick skillet, melt the butter over medium-high heat.

Steps to make Beef steak with pasta:
  1. Add all ingredients on beef fillet. Place beef in a ziplock bag with Marinade and marinade it for 6 hours.
  2. Remove from the fridge 1 hour before cooking to bring to room temperature. - Spray a grill pan with cooking oil spray - Grill the steaks, flip the steak over so both sides get cooked thoroughly.
  3. Mashed potatoes: Bring a pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes; drain. - In a small saucepan heat butter and milk over low heat until butter is melted. Using a potato masher.slowly blend milk mixture into potatoes until smooth and creamy. Season with salt and pepper to taste.
  4. PASTA: Cook pasta according to packaged directions. - Melt butter in a medium sauce pan, add garlic. Cook for 1 minute over medium heat.add salt, b peper - Add 2 tbsp "Tabasco Sauce" or hot chilli sauce
  5. Add flour 1tbsp 3tbs milk and cook for an additional minute, stirring constantly. Cook until sauce boils and thickens. Add pasts in it n cook again for 5mints.. - serve with veggies🍝🍡🍢

While the pasta cooks prepare the rest of the recipe. In a non-stick skillet, melt the butter over medium-high heat. How to make easy marinara steak pasta or steak spaghetti doesn't get any easier than this. Bring a large pot of water to a boil and cook the pasta according to package directions. Season with thyme and a pinch of salt and pepper.

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