Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, double layered oreo chocolate cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Double layered oreo Chocolate Cake is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Double layered oreo Chocolate Cake is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook double layered oreo chocolate cake using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Double layered oreo Chocolate Cake:
- Take Oreo biscuits
- Make ready milk
- Get cooking soda
- Prepare Cocoa powder
- Make ready chocolate syrup fir garnishing
- Make ready Dairy milk chocolate
- Get gems
Instructions to make Double layered oreo Chocolate Cake:
-
- Make a fine powder of Oreo biscuits.
- Add cocoa powder to this mixture.
- Add milk to it and stir well to avoid lumps.
- Add cooking soda to this batter and stir well.
- Transfer the batter to 2 finely greased glass bowls.
- Pre-heat the oven at 350° C and put the cake bowl in to the oven.
- Cook it at 180°C for 40-45 mins.
- Garnish with Chocolate syrup, Oreo biscuit gems and dairy milk chocolate.
So that is going to wrap this up for this exceptional food double layered oreo chocolate cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
