Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, reusing left over cake….cake ice cream. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Reusing left over cake….Cake ice cream is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Reusing left over cake….Cake ice cream is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have reusing left over cake….cake ice cream using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Reusing left over cake….Cake ice cream:
- Prepare leftover cake..a day old
- Prepare condensed milk
- Take Leftover whipped cream
- Take Oreos..optional
- Take Essence of your choice.. Optional
- Take Chocolate sprinkles..optional
Steps to make Reusing left over cake….Cake ice cream:
- Crumble your cake.. You can use your hands or a food processor..add oreos if you have
- Put the crumbled in a clean bowl and add your condensed milk
- Add your whipped cream..and essence..I used strawberry essence
- Mix everything till well combined
- Freeze it for 4 hrs or more..or overnight…. Cover with a cling film
- Hours later
- I prefer mine in a semi-solid state..scoop,serve and garnish
So that’s going to wrap this up with this exceptional food reusing left over cake….cake ice cream recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
