Steak Well Done
Steak Well Done

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, steak well done. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Steak Well Done is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Steak Well Done is something that I have loved my whole life. They are fine and they look wonderful.

Find Deals on Bison Steak in Groceries on Amazon. Well done steak has gotten a bad rap, with some chefs even refusing to cook the meat to this doneness. It may seem well done would be the easiest to cook, but in actuality, it is the hardest as cooking until the meat is no longer pink and not drying it out is a challenge. If you have a large cast iron skillet, now is the time to use it.

To begin with this recipe, we have to prepare a few components. You can cook steak well done using 3 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Steak Well Done:
  1. Get steak
  2. Prepare seasoning
  3. Prepare oil And butter

Be sure to check with a thermometer, as color alone is not a foolproof indicator. Flip steak then transfer immediately to preheated oven. During the last minute of cooking, add the butter and thyme sprigs to the pan with the steaks. If you are serving the steaks unsliced, transfer them to plates and serve hot.

Steps to make Steak Well Done:
  1. cook in nonstick frying pan
  2. add butter in frying pan
  3. preheat the oven to 350
  4. lay steak in frying pan
  5. cook one side of it for 15 minutes each
  6. then lay your streak into a pan, in add alittle bit of water, cook for about 30 till nomore blood
  7. seasoning: garlic salt, seasoning salt, pepper, and salt

During the last minute of cooking, add the butter and thyme sprigs to the pan with the steaks. If you are serving the steaks unsliced, transfer them to plates and serve hot. Season with the salt and pepper, put aside. If the pan begins to dry time after time, add water, NOT OIL. Don't do this to your steak.

So that’s going to wrap it up with this exceptional food steak well done recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!