Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, lamb kofta spaghetti. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
We provide you only the best Lamb Kofta Spaghetti recipe here. We also have wide variety of recipes to try. Before you jump to Lamb Kofta Spaghetti recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Consume Are Going To Effect Your Health. MAKING DO WITH LEFTOVER KOFTA LAMB FLAVOURFULL LAMB SPAGHETTI.
Lamb Kofta Spaghetti is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Lamb Kofta Spaghetti is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook lamb kofta spaghetti using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lamb Kofta Spaghetti:
- Take 2 cup spaghetti noodle
- Take 2 cup Italian plum tomato and juice
- Make ready spaghetti sauce seasoning
- Make ready 3/4 tbsp red wine vineger
- Make ready 1 tbsp light soy sauce
- Get 1 tsp sugar
- Make ready 1 cup dice fresh coriander and stem
- Prepare 1/4 tsp dried oregano
- Prepare LG's Lamb Kofta
- Take 2 cup cooked lamb kofta pls refer to my recipe or any cooked leftover ground lamb
Get the recipe at Food & Wine. Prepare the lamb meatballs: In a medium bowl, combine all of the lamb ingredients and mix well. Form the mixture into golf ball-sized ovals and attach each to a small skewer. Set on a nonstick baking sheet.
Steps to make Lamb Kofta Spaghetti:
- bringa pot of water to a boil then simmer down add salt and spaghetti for 8 minutes till spaghetti noodle cooked
- LAMB SPAGHETTI SAUCE
- FOR THE LAMB KOFTA PLEASE VIEW ATTACHMENTS BELOW - - https://cookpad.com/us/recipes/346157-pan-grilled-lamb-kofta-skewers
- pan grill lamb kofta till brown and cooked then drain and set aside
- pour 1 can of Italian plum tomato and sauce onto pan
- add spaghetti sauce seasoning and bring it to a boil
- break cooked lamb kofta into crumbs and stir into spaghetti sauce and off heat
Form the mixture into golf ball-sized ovals and attach each to a small skewer. Set on a nonstick baking sheet. Lamb kofta with tzatziki is a winner all day long. Shred some crispy salad or make a simple coleslaw. Add some small diced tomatoes or cucumbers along with the kofta.
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