Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken steak with black pepper sauce and stir fried vegetables. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Steak with black pepper sauce and stir fried vegetables is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Chicken Steak with black pepper sauce and stir fried vegetables is something which I have loved my entire life.
Take a grill pan or electric grill and cook the chicken fillets along with sauce until tender. For the sauce, in a pan add the butter, garlic powder, cream and saute on low heat for a minute. Then add the salt and pepper, dried basil and mix well, then add the milk and keep whisking the sauce until bubbles appear on the side. Other Delicious Stir Fry Recipes to Try.
To get started with this particular recipe, we must prepare a few components. You can cook chicken steak with black pepper sauce and stir fried vegetables using 26 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Steak with black pepper sauce and stir fried vegetables:
- Get For the chicken:
- Take chicken breast (2 fillets)
- Prepare soya sauce
- Prepare oyster sauce
- Get chilli sauce
- Make ready salt
- Take black pepper
- Make ready oil
- Prepare oil (for greasing)
- Get For the sauce:
- Get milk
- Make ready cream
- Prepare salt
- Make ready black pepper
- Take white pepper
- Get dried basil
- Take garlic powder or
- Take finely chopped garlic
- Prepare butter
- Make ready For vegetables:
- Take olive oil
- Take Salt and pepper
- Take boiled sweet corn
- Get onion thickly sliced
- Make ready capsicum thickly chopped
- Take carrot thinly sliced
Pour in the sauce (stir well beforehand). Heat oil in a wok or large skillet over medium-high heat. Add the soy sauce paste, stir, then add in the cooked chicken. Turn the heat to high and add the flank steak and cook on each side to sear the beef and reduce heat to medium high and continue to cook until no longer pink and brown on each side.
Steps to make Chicken Steak with black pepper sauce and stir fried vegetables:
- Marinate the chicken and refrigerate for atleast 1 hour or keep overnight.
- Take a grill pan or electric grill and cook the chicken fillets along with sauce until tender.
- For the sauce, in a pan add the butter, garlic powder, cream and saute on low heat for a minute.
- Then add the salt and pepper, dried basil and mix well, then add the milk and keep whisking the sauce until bubbles appear on the side. Turn off the flame then.
- Stir fry the vegetables in oil and add the salt and pepper to taste.
- Serve hot with mashed potato balls.
Add the soy sauce paste, stir, then add in the cooked chicken. Turn the heat to high and add the flank steak and cook on each side to sear the beef and reduce heat to medium high and continue to cook until no longer pink and brown on each side. In a small bowl, whisk the garlic, brown sugar, soy sauce, sesame oil, ginger and cornstarch. Add the peppers back to the skillet and add the sauce. Stir together the baking powder, baking soda, pepper, and salt in a separate shallow bowl; stir in the buttermilk, egg, Tabasco Sauce, and garlic.
So that is going to wrap this up with this exceptional food chicken steak with black pepper sauce and stir fried vegetables recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!