Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hedgehog christmas cake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Hedgehog Christmas Cake is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Hedgehog Christmas Cake is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have hedgehog christmas cake using 9 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Hedgehog Christmas Cake:
- Get Store-bought swiss roll cake
- Make ready 35% fat heavy cream
- Get Sugar
- Get Cocoa powder
- Make ready Instant coffee
- Prepare Chocolate candies
- Prepare Marzipan & sugar paste
- Make ready Almonds
- Prepare Cookies
Instructions to make Hedgehog Christmas Cake:
- Cut off 2/3 of the roll cake. Cut off 1cm from the remaining cake. Unroll the slice and cut a small hole in the center.
- Arrange the cake pieces as shown in the photo. You can use whipped heavy cream as glue.
- Dissolve 1 tablespoon of both the cocoa powder and the instant coffee in hot water. Add sugar to the heavy cream and whip until soft peaks form.
- Divide the heavy cream in half and add the cocoa to one half and the coffee to the other until colored. Whip until firm peaks form.
- First coat the cake with the coffee cream. Use the cream to form a point for the nose area.
- Coat completely with coffee cream. Pile up a little bit extra cream on the top.
- Place the cocoa cream in a piping bag with a tip and pipe onto the top of the cake leaving no spaces, as shown in the photo.
- Pipe the cream so that it looks like this.
- Use the chocolate candies to make the eyes and nose. Use the cookies to make the legs. You could also use the coffee cream to make the legs.
- Stick the almonds into the head to make the ears. Mix red food coloring into the marzipan and use that, with the sugar paste, to make the hat.
- This is the hedgehog with no hat.
So that’s going to wrap it up for this special food hedgehog christmas cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
