Giant Spaghetti Stuffed Meatball
Giant Spaghetti Stuffed Meatball

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, giant spaghetti stuffed meatball. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Giant Spaghetti Stuffed Meatball is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Giant Spaghetti Stuffed Meatball is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook giant spaghetti stuffed meatball using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Giant Spaghetti Stuffed Meatball:
  1. Get 450 g ground lamb
  2. Make ready 450 g ground beef
  3. Take 2 eggs
  4. Get 1 cup bread crumb
  5. Make ready 1/3 cup freshly chopped parsley
  6. Take 2 tsp salt
  7. Take 1 tsp pepper
  8. Prepare 1 tsp garlic powder
  9. Make ready 1 tsp onion powder
  10. Get 1/3 cup white cheddar cheese, shredded
  11. Get 1/2 cup milk
  12. Take Ingredients for inside the meatball
  13. Make ready 1/2 cup cheddar cheese, shredded
  14. Make ready 200 g cooked spaghetti

Scoop a hefty portion of spaghetti into the middle of the bowl (the excess turkey should be able to wrap over the top of the turkey to fork the ball). Optional: add mozzarella cheese before sealing up the ball. Once everything is in place, use the plastic wrap to shape the excess meat over the spaghetti and into the shape of a ball. Spaghetti and meatballs - a dinner time classic.

Instructions to make Giant Spaghetti Stuffed Meatball:
  1. Preheat the oven to 190C degree. - In a large bowl, add in ground meat, bread crumbs, chopped parsley, salt, pepper, garlic, and onion powder,
  2. Milk, eggs and shredded cheddar cheese. Mix all ingredients together until fully combined.
  3. Line a large deep bowl with plastic wrap and spread out the meat mixture into a round shape.
  4. Now stuff the meatball with ½ cup shredded cheese and cooked spaghetti.
  5. Close the edges to create a giant beautiful meat ball.
  6. Place the meat ball on a parchment paper lined baking tray.Bake the meatball in the oven for 40 minutes. Top the meat ball with some sauce and enjoy it.

Once everything is in place, use the plastic wrap to shape the excess meat over the spaghetti and into the shape of a ball. Spaghetti and meatballs - a dinner time classic. This Giant Spaghetti Stuffed Meatball is a showstopper and a great way to switch up a classic! Place your formed meatballs in a shallow baking pan, spoon extra sauce over each meatball, and let a layer of sauce cover the pan. Sprinkle some extra parmasean cheese over each meatball.

So that is going to wrap this up with this exceptional food giant spaghetti stuffed meatball recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!