Greek Burgers w/yogurt sauce
Greek Burgers w/yogurt sauce

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, greek burgers w/yogurt sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Greek Burgers w/yogurt sauce is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Greek Burgers w/yogurt sauce is something that I’ve loved my entire life. They’re fine and they look fantastic.

Served drizzled with yogurt sauce Grilled Greek Burgers with Yogurt Feta Sauce These grilled Greek burgers are made from ground beef and spices then paired with a Mediterranean yogurt mint feta sauce and a cucumber onion salad. Juicy and packed full of flavor! For the yogurt sauce: Combine the yogurt with the lime juice, curry powder, white pepper, salt, mint, cilantro, mint and parsley. Cook the burgers until light pink in the center.

To get started with this particular recipe, we have to prepare a few components. You can have greek burgers w/yogurt sauce using 21 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Greek Burgers w/yogurt sauce:
  1. Make ready Patty Mix
  2. Make ready 1 lb ground lamb *or lean ground beef
  3. Take 1/2 cup cooked spinach, squeezed dry and chilled
  4. Prepare 1/2 cup feta cheese
  5. Prepare 2 cloves garlic, minced
  6. Take 1 tablespoon chopped fresh oregano, dill, and parsley
  7. Get 2 teaspoons ground cumin
  8. Get 1 egg yolk
  9. Prepare 1/2 teaspoon cayenne
  10. Make ready Yogurt Sauce
  11. Make ready 3/4 cup plain Greek yogurt
  12. Make ready 1/4 cup chopped cucumber
  13. Make ready 1 tablespoon honey
  14. Get 1 teaspoon lemon zest
  15. Take Juice of 1 lemon
  16. Make ready 1 teaspoon chopped dill
  17. Get 1 teaspoon chopped mint
  18. Prepare to taste Salt and pepper
  19. Make ready Serve With
  20. Make ready Toasted ciabatta buns, sliced tomato, cucumber, and red onion
  21. Make ready Or- on a wilted spinach salad with diced tomato, cucumber

Adapted from "Gyros" in Betty Crocker's New Cookbook: Everything You Need to Know to Cook (affiliate link). I was craving some Greek food one night, but was also interested in a cheeseburger. I had some Mediterranean-esque ingredients in my fridge. Thankfully, the burgers came out AMAZING!

Instructions to make Greek Burgers w/yogurt sauce:
  1. Combine all patty mix ingredients in a bowl. Do not over work the mix.
  2. Form four patties and refrigerate 10-15 minutes
  3. Heat 1 tablespoon olive oil on a medium high heat skillet, cook burgers 3-5 minutes per side to desired doneness. *if using bison DO NOT cook beyond medium or it will be dry!
  4. Served drizzled with yogurt sauce

I had some Mediterranean-esque ingredients in my fridge. Thankfully, the burgers came out AMAZING! Every person that has had the burgers though they were amazing, too. Serve with yogurt sauce, toasted hamburger buns, lettuce, and tomato. Lean Ground Beef flavored with tangy feta, garlic, and Italian herbs, grilled to perfection and then topped with mouth-watering tzatziki sauce, cucumbers, onion, tomato, and more!

So that is going to wrap this up for this exceptional food greek burgers w/yogurt sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!